Answers to Some Very Frequently Asked Questions
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Q. What is Willard Water® exactly?

A. Willard Water® is an altered form of water that has been activated with the addition of a patented micelle catalyst developed by Dr. John W. Willard PhD.  When consumed daily, Dr. Willard’s Water® has some very useful properties, setting it apart from regular water, leading to several benefits including enhanced nutrient assimilation, increased toxin removal, and cellular stress reduction.

 

Q. How can the product help with vitamin/mineral/nutrient absorption and toxin removal?

A. Willard Water® breaks down food and toxin particles in the bloodstream into even smaller particles which allows the body and cells to more readily absorb the good while more efficiently flushing the bad.

 

Q. How should Willard Water® be diluted?

A. Willard Water® CLEAR and ULTIMATE should be diluted:

¼ to ½ teaspoon to 8 ounces of water, tea, juice or other non-carbonated liquid (detox effects may be felt at higher dilution ratios so first time users are advised to use ¼ teaspoon and work their way up to ½). Some people prefer to mix up a gallon or quart or whatever at a time and then pour individual servings from that as desired, and that's fine.  As an example, if you make a gallon of dilution at a time, you would add 2 Tablespoons (1 ounce) of the Clear or Ultimate Concentrate to the gallon of water.

 

A. Willard Water® Dark XXX should be diluted:

3/4 teaspoon to 8 oz water, tea, juice or other non-carbonated liquid (detox effects may be felt at higher dilution ratios so first time users are advised to use ¼ teaspoon and work their way up to ½). To mix a gallon of Dark XXX you would add 4 Tablespoons (2 ounces) of the Dark XXX Concentrate.

 

Q. How much Willard Water® should I drink per day?

A. We recommend a daily consumption of three or four 8 oz glasses of water, tea, juice or other non-carbonated liquid with Willard Water® added in the above recommended dilution amounts.

 

Q. Can Willard Water® help people who suffer from gluten intolerance?

A. Yes! Individuals who suffer from gluten intolerance have problems with both digestion and the absorption of nutrients. Nutrient deficiencies can create a variety of health challenges not limited to the malabsorption of fats, proteins, carbohydrates, vitamins and minerals. Drinking Dr. Willard’s Water® every day aids digestion and improves nutrient assimilation by helping the body break down food, vitamin and nutrient particles.

 

Q. How does the product help with my pH or internal alkalinity?

A. Some health experts believe that the body’s pH levels are a key factor in determining one’s overall health. Willard Water® has a very high alkaline pH value of 12.3 and when diluted as directed permanently increases water pH by up to two points which helps restore a healthy pH balance in the body.

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The products and the information provided about specific products on or through this site have not been evaluated by the United States Food and Drug Administration and are not intended to diagnose, treat, cure or prevent disease. The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problems or for prescription of any medication or other treatment. You should consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication or if you suspect you might have a health problem. Note: Willard Water is not available for sale from us for use as a livestock feed in Iowa due to labeling requirements.